Holy Cannoli

When made right, a cannoli can be a holy experience! Join us in this three-hour hands-on class and save a trip to the North End! In this class you will learn our tried-and-true cannoli dough recipe, followed by our modern take on this classic dessert. We will teach you how to roll and fry these tube-shaped fried pastry shells, and then work on making sweet creams to fill the shells. Follow our recipes or get creative and make your own filling! With our guidance, you will leave with something amazing.

Details/Menu:

• Classic Cannoli Shell
• Vanilla Ricotta Cream
• Chocolate Mascarpon Cream

Includes: 3-hour class, light refreshments, and “take the Cannoli’s” (a box full!)

Learn what to expect and cooking class policies here.

*We welcome all ages to attend our cooking classes. However, anyone under the age of 14 must be accompanied by a paying adult to attend any of our general classes.