La Cucina Italiana
December 8 @ 6:00 pm - 9:30 pm$125.00
Do you know how many types of gnocchi there are in Italy? Find out the answer to this question–while cooking a delicious Italian meal. We will get you started with an Antipasti to nibble on, then jump right in to teaching you a hands-on 3 course meal. The menu will be as followed:
Pappardelle with Sage and Prosciutto
Potato Gnocchi tossed in Red Sauce and Ricotta
Roasted Market Vegetables
Lemon Torta Caprese
Includes: 3.5-hour cooking class along with a 3-course family style dinner.
Learn what to expect and cooking class policies here.